Learn More About Foodborne Illness CDC estimates that each year 48 million people get sick from a foodborne illness, 128,000 are hospitalized, and 3,000 die.  Foodborne illness (Food…

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The Health Care Agency Business Plan provides an overview of the many programs and services that are provided for children, adults, and seniors to improve the health of the community. The plan…

Orange County Environmental Health is the enforcement agency that issues permits which authorize a person to operate a food facility or cottage food operation within Orange County. What is a Food…

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